LABEL REPORT CARD How meaningful is the label? Is the label verified? Is the meaning of the label consistent? Are the label standards publicly available? Is information about the organization publicly available? Is the organization free from conflict of interest? Was the label developed with broad public and industry input? Highly for food Not for […]
LABEL REPORT CARD How meaningful is the label? Is the label verified? Is the meaning of the label consistent? Are the label standards publicly available? Is information about the organization publicly available? Is the organization free from conflict of interest? Was the label developed with broad public and industry input? Not No No No1 No2 […]
As consumers become increasingly concerned with how food is produced and how farm animals are raised and treated, farmers and companies are responding with various labels and claims. Labels or claims generally aim to assure consumers that the food was produced in a better way – whether it be more humane, sustainable or healthy – […]
An ingredient that should be prohibited from organic foods Improving the Organic Standards Removing Carrageenan from Organic Foods On November 17, 2016, the National Organic Standards Board (NOSB) voted to prohibit carrageenan as an ingredient in organic foods. However, this doesn’t mean that carrageenan will no longer be allowed in organic foods right away. The […]
“Organic” is a meaningful label. It is verified and backed by USDA standards that are designed to promote sustainability and prohibit chemical pesticides, GMOs, irradiation, sewage sludge, and artificial ingredients (with some exceptions). How meaningful is this label? Meaningful 100% Organic: Highly meaningful. The organic label is highly meaningful for foods that are labeled as […]
The Fair Trade Certified seal means that one or more of the ingredients in the product were produced and traded in accordance with Fair Trade USA’s standards. Fair Trade USA says it aims to help ensure that farmers and workers are paid fair prices and wages, work in safe conditions, protect the environment, and earn community […]
Reducing pesticide use is an important component of a sustainable food system, but as a labeling claim, “pesticide free” is not trustworthy. The Food and Drug Administration does not have a regulatory definition or standard for the “pesticide free” claim. In the absence of a specific definition, the FDA expects the claim to mean that […]
What this claim means A “pasture raised” claim on meat, poultry, dairy, or egg labels means that the animals were raised for at least some portion of their lives on pasture or with access to a pasture, not continually confined indoors. Raising animals on pasture is not the industry standard; the vast majority of dairy […]
On an egg carton, “cage free” means that the hens that laid the eggs were not raised in caged housing systems, which is how the vast majority of laying hens in the U.S. are housed. In a caged housing system, each hen is typically given enough space to stand upright, but not enough space to […]
Highs Ranging freely outdoors is important for animal welfare In combination with meaningful labels (see below), the claim means the animals were not continually confined indoors Lows On-farm inspection is not required There is no common standard that producers have to meet for eggs and dairy A “free range” claim does not mean that the […]